Last week I had the sudden crave for matcha (which was not unusual ) and had the inspiration to bake my own cookies! There was a time I thought baking was my passion and I used to bake every single week perfecting recipes. Since it has been a while I used the oven and whisk, I did not have high expectations for the matcha cookies but they turned out so good! Appearance wise I know I have a lot to improve on, it bothers me how the circles are not perfect and the second batch was a bit burnt due to negligence but its okkkkk
Earlier today I picked out dried roses for my next baking venture. I figured, why not incorporate flowers (and a sprinkle of pink) into the batter :3 I decided on butter shortbread cookies in the end.
Verdict : according to the boyfriend this one was even better than the matcha cookies! It has the crumbly, melt-in-mouth texture with the aroma of butter and just a hint of roses from the rosewater in the batter. The pink rose petals? just for aesthetic lol
